Know your honey

Honey crystallization is a spontaneous process. Raw, unheated honey tends to crystallize over a while without affecting its purity other than texture and color. The natural crystallization process preserves the purity, taste, and quality of your honey. Most people prefer honey in this form as it is easy to spread over slices of bread or toasts. Facts state that raw, unprocessed honey is loaded with nutrients and has a richer taste.

Many companies process their honey that filters down its taste, quality and benefits. We only encourage straining which is very different from filtering. Straining helps remove big chunks of pollen and beeswax which are naturally present in raw honey extracted directly from the hives. This is the only process to produce raw honey without hampering its purity.

Bees are only responsible for making honey. But we are responsible for making sure it’s right for you. Every bottle of organic honey that leaves our dock is tested for a clean reading on antibiotics, pesticides, and other chemicals. Only the bottles that pass all tests reach shelves near you. No additives like corn or rice syrup are added to our bottles to help maintain our standards. When it comes to Poured Nature India honey you can blindly trust our quality!